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Steps to Make Super Quick Homemade Boiled Egg potato cutlet

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Boiled Egg potato cutlet

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We hope you got insight from reading it, now let’s go back to boiled egg potato cutlet recipe. You can cook boiled egg potato cutlet using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Boiled Egg potato cutlet:

  1. You need 2 of boiled eggs.
  2. Use 1 of Boiled potato.
  3. Take 1 tsp of chopped ginger.
  4. Use 1 tsp of cumin powder.
  5. Use 1 tsp of coriander powder.
  6. Provide 1 tsp of red chilli powder.
  7. You need 1/2 tsp of turmeric powder.
  8. Prepare 1/2 tsp of black pepper powder.
  9. Use 1/3 tsp of salt.
  10. Prepare 2/3 cup of bread crumbs.
  11. Take 1 of beaten egg.
  12. Provide 3 tbsp of oil.

Steps to make Boiled Egg potato cutlet:

  1. Grate boiled potato and eggs. Mix Add masala powder, chopped garlic to it. Make Small balls and flatten and dip in beaten egg and roll on bread crumbs..
  2. Add oil on hot tawa and sallow fry both side till golden brown. Serve with sauce..

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