Step-by-Step Guide to Prepare Quick Fried Corn Beef and Potatoes

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There are a lot of things that work toward your getting healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and activities is where it begins. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only indicator of your lifestyle choices. You want your body to be strong too.

We hope you got insight from reading it, now let’s go back to fried corn beef and potatoes recipe. To make fried corn beef and potatoes you need 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Fried Corn Beef and Potatoes:

1. Get 1 can of corned beef meat.
2. Use 1 of large potato chopped.
3. Use 4-5 tablespoons of oil.

Steps to make Fried Corn Beef and Potatoes:

1. Add oil to frying pan and heat over a medium high heat.
2. Chop potatoes.
3. Once frying pan heated, add potatoes and can of corned beef.
4. Once you have meat mixed in with potatoes, let sizzle over med high heat for about 10 minutes and flip (do not flip until meat is browned). Cook another 10 minutes, letting sizzle over heat to brown that side of meat. Then mix together carefully paying attention to not mush potatoes..

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