Recipe of Favorite Corn and Sausage Fried Rice with Butter Soy Sauce

  • Aferrera
  • Apr 15, 2021

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Corn and Sausage Fried Rice with Butter Soy Sauce

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When you go grocery shopping, be smart about it. When you make informed and wise purchases at the grocery store, your meals will get much healthier immediately. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to go to your apartment and make a little something from your kitchen. Fill your cabinets with wholesome foods. In this way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are many things you can do to become healthy. Not all of them require fancy gym memberships or limited diets. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. A proper amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about reducing your weight. It is more about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to corn and sausage fried rice with butter soy sauce recipe. To make corn and sausage fried rice with butter soy sauce you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Corn and Sausage Fried Rice with Butter Soy Sauce:

  1. Provide 2 of bowls plus Cooked rice (warm).
  2. Prepare 1 can of Canned corn.
  3. Prepare 1 clove of Garlic.
  4. Provide 1 of half Onion.
  5. Use 3 of Wiener sausages.
  6. Provide 1 pinch of Salt and pepper.
  7. Take 1 tbsp of Soy sauce.
  8. Prepare 2 tsp of Butter.
  9. Take 1 of Vegetable oil.

Instructions to make Corn and Sausage Fried Rice with Butter Soy Sauce:

  1. Mince the garlic and onion and cut the sausages into easy to eat pieces. Put the oil and garlic into a frying pan and fry until aromatic..
  2. Add warm rice and butter to the pan and fry. When it becomes crumbly, add the onion, sausages and the corn from the can minus the liquid. Fry it all together..
  3. Sprinkle with salt and pepper, drizzle the soy sauce from the sides of the pan and fry well..
  4. You're done!.

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