Simple Way to Make Perfect Salmon karhai fish

by Aferrera

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Before you jump to Salmon karhai fish recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that tough. It’s concerning being practical, more often than not.

We hope you got insight from reading it, now let’s go back to salmon karhai fish recipe. To make salmon karhai fish you only need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Salmon karhai fish:

  1. Prepare 4 of peice salmon fish.
  2. You need half of cup of yougert.
  3. Get 1 tbls of ginger garlic paste.
  4. Prepare 1/2 tbls of red chilli powder.
  5. Prepare 1/2 tea spoon of turmeric powder.
  6. Take of salt as a taste.
  7. Take 2 tbls of lemon jucie.
  8. Take 1 tea spoon of zeera.
  9. Provide 1 tbls of whole coriander bhunna.
  10. Get 1 tbls of soya sauce.
  11. Take 1 tbls of red chilli sauce.
  12. Get 1 of charcoal smoke.
  13. Provide 1 of small cup oil.

Steps to make Salmon karhai fish:

  1. Take one bowl first beat yougert and mix all spices.. after mix beat bhi well.. keep aside for two hours.
  2. After hours.. one karahi and heat oil mix all fish marination.
  3. Cook 15 -20 min till fish brown and heat charcola.. and wook it salmon fish.
  4. Serve with lauki ka raita and ketchup or chapati 😊.

If you find this Salmon karhai fish recipe useful please share it to your good friends or family, thank you and good luck.

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