Easiest Way to Make Homemade Easy "Mexican" Chicken Soup

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Before you jump to Easy "Mexican" Chicken Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

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The kitchen alone offers you many small means by which energy and money can be saved. Green living is not that tough. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to easy "mexican" chicken soup recipe. To make easy "mexican" chicken soup you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Easy "Mexican" Chicken Soup:

1. Provide 28 oz of canned diced tomatoes.
2. Take 1 each of rotisserie chicken, shredded.
3. Provide 4 cup of chicken broth.
4. Prepare 1 packages of frozen vegetable gumbo mix..
5. Get 1/4 cup of salsa verde.
6. Use 2 tbsp of cumin.
7. Use 1 envelope of low sodium taco seasoning.
8. Use 1 tbsp of black pepper.
9. Take 2 tsp of salt.
10. Prepare 1/2 tsp of crushed red pepper.
11. You need 1 can of black beans, drained and rinsed.

Steps to make Easy "Mexican" Chicken Soup:

1. Mix all ingredients in a large soup pot.
2. Bring to simmer.
3. Let cook for about one hour.
4. Serve over crushed tortilla chips.

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