Steps to Make Homemade Candied Yams

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Before you jump to Candied Yams recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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The kitchen by itself offers you many small methods by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. It’s concerning being practical, usually.

We hope you got benefit from reading it, now let’s go back to candied yams recipe. You can cook candied yams using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Candied Yams:

1. Provide 4 of sweet potatoes, peeled & chopped.
2. Get 1 cup of sugar, divided.
3. Use 1 cup of brown sugar, divided.
4. Use 2 tbsp of salt.
5. Use 2 tbsp of vanilla.
6. You need 1 tbsp of cinnamon.
7. Use 1 tsp of nutmeg.
8. Prepare 2 tbsp of water.
9. Take 1/2 stick of butter, cubed.

Steps to make Candied Yams:

1. Turn stove on medium low.. Place the 2 tbsp water in bottom of pot and put in half the yams..
2. Pour in half the sugar, brown sugar then add the 2 tbsp salt..
3. Place other half of yams on top and put in rest of sugar, brown sugar, & all other seasonings..
4. Place lid on HALFWAY. Don't cover completely..
5. After about 10-12 minutes you'll see the sugar mixture boiling, DO NOT STIR. Simply flip over the TOP yams and gently push into the sugar mixture. Once flipped place lid back on HALFWAY for another 10-12 minutes..
6. Turn off & remove from heat. Place cubed pieces of butter in pot and allow mixture to settle with lid on..
7. If you want to add marshmallows, just pour mixture into dish & top with marshmallows, place in oven at 350 for another 10-12 minutes or until marshmallows melt..

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