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Before you jump to Bacon Stuffed Wrapped Jalapeños recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
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We hope you got insight from reading it, now let’s go back to bacon stuffed wrapped jalapeños recipe. To make bacon stuffed wrapped jalapeños you need 3 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Bacon Stuffed Wrapped Jalapeños:
- Prepare 2 lb of bacon.
- Prepare 8 oz of cream cheese.
- Provide 20 of jalapeños.
Instructions to make Bacon Stuffed Wrapped Jalapeños:
- Preheat oven to 375°F. Place a wire rack on a baking sheet and set aside..
- Cut the jalapeños in half, lengthwise. Remove the seeds and membranes. Stuff each jalapeño half with cream cheese. Wrap each jalapeño half with bacon. Secure with a toothpick..
- Bake in the preheated oven for 20 to 25 minutes. If after 20 minutes the bacon doesn't look brown enough, turn on the broiler for a couple of minutes to finish. Just keep a close eye so they don't burn! Serve immediately or at room temperature..
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