Recipe of Homemade Not boring pork chops with dijon crunch

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Before you jump to Not boring pork chops with dijon crunch recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

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As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to not boring pork chops with dijon crunch recipe. You can have not boring pork chops with dijon crunch using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Not boring pork chops with dijon crunch:

1. Take 10 of thin cut pork chops.
2. Use 1 c of whole grain mustard.
3. Take 1/2 c of grated parmesan.
4. Get 3 c of panko.
5. Provide of canola oil.
6. Prepare 1 c of dijon mustard.

Instructions to make Not boring pork chops with dijon crunch:

1. Mix two mustards in one shallow dish. Mix panko and parm in another..
2. Coat chops in mustard then panko mix..
3. Fry to golden brown in oil..

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