How to Make Award-winning Pin wheel samosa

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Before you jump to Pin wheel samosa recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. However, we do not always have the time or the energy that this type of lifestyle requires. Going to the gym isn’t something people want to do when they get off from work. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some basic ways to get healthy.

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There are all sorts of activities that you can do to get healthy and balanced. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Make sensible choices every day is a great start. Looking to get in as much exercise as possible is another. Don’t overlook that health isn’t only about how much you weigh. You need your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to pin wheel samosa recipe. You can cook pin wheel samosa using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Pin wheel samosa:

1. Take of For dough.
2. You need 2 cup of Maida.
3. Provide of Salt.
4. Use of Ajwain.
5. You need 3 tbsp of oil.
6. Get of Pani.
7. Provide of For filling.
8. Prepare 250 g of potatoes (boiled and mashed).
9. Provide 1 of pyaz chopped.
10. Prepare 2 of hari mirch chopped.
11. You need 1/4 tsp of lal mirch.
12. You need 1/2 tsp of dhanya powder.
13. Use of Salt.
14. You need of Oil for frying.

Instructions to make Pin wheel samosa:

1. Maida me salt ajwain dal ke mix karein phr oil dal ke mix karein then tora pani dal ke dough bana lein.
2. Mashed aloo mae sb masale add karein. Or ache se mix kar Lein..
3. An dough ko bail Lein roti ki tarhan..
4. An is pe aloo wale mixture ki layer lagen.or phr ek side se fold karne start krte hoe fold kar lein.
5. Ab ek finger jitni moti dough cut kar lein.pin wheel ready han frying ke liye..
6. Ek pyali Mae tora sa maida or pani se paste bane.or is mae wheels ko dip karein.or phr fry kar Lein..

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