Recipe of Quick Carolina style slow cooker pulled pork

by Aferrera

Carolina style slow cooker pulled pork. This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.

Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Nothing beats slow-cooked pulled pork for a party or gathering. The melt-in-your-mouth pork is shredded and served on sandwiches.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carolina style slow cooker pulled pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.

Carolina style slow cooker pulled pork is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Carolina style slow cooker pulled pork is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carolina style slow cooker pulled pork:

  1. Make ready 2 1/2 lbs of pork shoulder or Boston butt.
  2. Get 2 tablespoons of apple cider vinegar.
  3. Prepare 1/4 cup of worcestershire sauce.
  4. Make ready 1 tablespoon of liquid smoke.

It's simple and versatile, and your guests can build their sandwiches on toasted soft buns with this Carolina coleslaw and more barbecue sauce. Pour the vinegar around the pork. Pork should easily pull apart into strands. Remove the pork from the slow cooker and discard any bones.

Steps to make Carolina style slow cooker pulled pork:

  1. Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker..
  2. Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker.
  3. Cook on low heat for 8 hours until tender.
  4. Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat.
  5. Broil for 5 minutes to get the crispy pieces of pork (optional).

Take your cue from the Carolinas with this easy slow-cooker spin on delicious, vinegary pulled pork shoulder. You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! It's juicy and tender with sweet heat and a vinegar kick. I'll cook you for an hour or less in the oven or on the stove and don't want to stretch it out needlessly. And what if nobody's home to take you out of the slow.

So that is going to wrap this up with this special food carolina style slow cooker pulled pork recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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